Pinsarella Panini Sorriso 8"x4" RT
Pinsarella Panini Sorriso 8"x4" RT - Image 2
Pinsarella Panini Sorriso 8"x4" RT - Image 3

Pinsarella Panini Sorriso 8″x4″ RT

Pre-baked Pinsa Romana Crust,  Half Moon Shaped Shell  for Retail ready for toppings  (Size 8”x4” –  5.11 OZ.)

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Product Info

Part Number Item g/Oz GTIN
PS84-36RT Panini Sorriso 8″x4″ 150/5.25 659699677309

Box Information

Box Size LxWxH Crust xBox Net/Gross Oz Gross Lb/Kg
24″x10″x6″ 36 185/205 12.56/5.85

Pallet Information

Pallet Size LxWxH N of Lines Boxes x Lines Boxes x Pallet Crusts x Pallet Pallet Weight Lb
40″x48″x76″ 11 8 88 3,168 1,130

Product Spec

Product Catalogue

Distributor Product Information

View Other Products:

12″×7″     12″×9″   12″×9″RT    14″×9″ 

9″x6″ 8″x4″sorriso 7″x”4

R  8″     R 10″     R 12″

Description

Ingredients: Wheat, Fava Flour, Rice Flour, Water, Yeast, Extra Virgin Olive Oil, Salt
Protein: 8g / 100g
Total Carbohydrate: 41g / 100g
Total Fat: 3g / 100g
Saturated Fat: 0.6g / 100g
Cholesterol: 0.08mg / 100g
Total Sugars: 1g / 100g
Fiber: 2g / 100g
Calories: 230 cal / 100g

Baking Instruction

Preheat your oven to 475°F or more. You can use an airfrier or electric, gas, or wood-fired oven. For Panini Sorriso you can also use a panini press grill. Do not place the Pinsa on a pan. You can bake it directly from frozen—just add a few extra minutes to the baking time. Place your desired toppings making sure the side with the bubbles is facing up. Position Pinsarella directly on the oven rack to allow heat to evenly crisp the crust from both the top and bottom. Bake for 5 to 7 minutes, adjusting the time based on the type and quantity of toppings. The pinsa is ready when it turns a golden-brown color.

Storage Instruction

Keep frozen until ready to use.  Take out of the box the number of crusts needed. Close the bag and box if not using all its content and replace the box in the freezer. You can either let the crust thaw for  5 minutes  or bake it directly from frozen for 30 seconds. The dough will relax, and it will be easier to apply the toppings. Then bake for 5 to 7 minutes. Many Restaurants take out of the freezer, the day before, the N boxes they will use the day after. In this way all is ready to start working the morning after. If you thaw more crusts than needed, simply store the remaining ones in a sealed bag in the refrigerator, where they will stay fresh for up to  20 days. Discard any crusts after 20 days or if signs of spoilage appear.  Do not refreeze after thawing.

Company Information

Manufacturer: Name Pinsarella Food LLC GLN: 1200109769108 GPC: 10001985 DUNS:066597085 Country of Origin: Manufactured in the USA Address: 760 Sycamore Ave, Suite D, Vista, CA, 92083

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